Mojo sauce (“moh-ho”) is the name of a variety of sauces that originated in the Canary Islands. Originally it was an olive oil based sauce with garlic, paprika,coriander leaf and lemon, orange and lime juices. The sauce, which emigrated with its people to the Caribbean, was adopted by Cubans and was made their own.It’s so versatile that it can be used on anything from marinating pork to making delicious dipping sauces. Give this "Cuban fusion" pasta a try!

Cook our delicious Cuban Prawn Pasta in just Minutes

We’ve sourced and blended all of the unique flavour ingredients to make our authentic Cuban Prawn Pasta. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Mojo Seasoning pot, a White Wine Reduction pot and a Garlic Paste pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Cuban Prawn Pasta in just 15 minutes.

How Our Recipes Kits Work

We provide flavour ingredients:

  • Mojo Seasoning
  • White Wine Reduction
  • Garlic Paste

Your shopping list:

dried linguine (GF if needed)
raw prawns (160g)
cherry tomatoes
asparagus or tenderstem broccoli
single cream

Our 15 minute recipe

  • 1.

    Get the pasta on

    Cook the pasta in salted boiling water for 8 mins. 

  • 2.

    Sear the prawns

    Heat a little oil in a frying pan over medium-high heat and cook the prawns for 2 mins, flipping over halfway.

    Add the MOJO SEASONING and toss the prawns in the spices for 30 secs. Then remove from the pan. 

  • 3.

    Fry the veg

    Add the tomatoes, the asparagus and the GARLIC PASTE to the pan and fry for 3 mins.

    Add the WHITE WINE REDUCTION and stir it into the veg. 

  • 4.

    Add the cream

    Reduce the heat to medium-low, then pour in the cream, stirring gently.

    Return the prawns (and their spices) to the pan and mix them in.

    Collect 2 tbsp of cooking water from your pasta, then drain the pasta. 

  • 5.


    Add the pasta along with your 2 tbsp cooking water to the sauce. Mix well then serve. 


Cuban Prawn Pasta Reviews

BASED ON 3033 reviews

Kerry - Feb 16, 2019

So tasty

Philip - Feb 15, 2019

Yummy, one of our favourites

Jennifer - Feb 15, 2019


Kirsty - Feb 15, 2019

Did with chicken and was amazing

Sarah - Feb 15, 2019


Martin - Feb 15, 2019

Quite a good meal.

Sarahann - Feb 15, 2019

My favorite so far, this will definitely be in my next box ????

David - Feb 15, 2019

Very tasty. Won't use as much pasta if we have again.

Jacqueline - Feb 14, 2019


janice - Feb 14, 2019


Steve - Feb 14, 2019

Valentine's dinner. Nailed it

Christine - Feb 14, 2019

I tried it with tender stem broccoli but it was a bit too crunchy for my taste, I think asparagus would be better.

Keren - Feb 14, 2019

Second time having this one, even better than I remembered it. Can’t wait to have it again.

Claire - Feb 13, 2019

It was delicious. So good we've ordered it for our next box!

Julie - Feb 13, 2019


Anthony - Feb 13, 2019

Easy to prepare and cook and very tasty.

Carol - Feb 12, 2019

Great, loved it

Lucy - Feb 12, 2019

Very tasty

Morny - Feb 12, 2019


Tejal - Feb 12, 2019

Lovely pasta dish. Add chilli for a bit of a kick

Janine - Feb 12, 2019

Lovely- did it for tea night with my daughter..... was very well received ????

Vicky - Feb 11, 2019

Delicious, lots of flavour.

Glendale - Feb 11, 2019

Great flavours! Big portion for 2 people.

Claire - Feb 11, 2019

Very tasty. Great flavours and a generous portion for two people.

Louise - Feb 11, 2019

Very tasty & easy to cook. Get everything prepped ready to start cooking. Will definitely re order this

Geoff - Feb 11, 2019

Had with chicken, really quick and easy to made. Very tasty, a new favourite.

Daniel - Feb 11, 2019

Amazing, so tasty and easy to cook, favourite so far, will definitely order again

Joanne - Feb 11, 2019

It was truly delicious and filling it said for two people but it fed four

Gemma - Feb 11, 2019

I substituted the prawns for chicken and this was absolutely lovely

louise - Feb 10, 2019

Really tasty and easy

Shelley - Feb 10, 2019

My favourite - used hot smoked salmon instead of prawns! Fabulous

helen - Feb 10, 2019

so easy and very tasty

Tim - Feb 10, 2019

This Cuban prawn is brillant

Debbie - Feb 10, 2019

Beautiful xx

Dawn - Feb 10, 2019

Really tasty

Zoe - Feb 09, 2019

Loved this one!

clare - Feb 09, 2019


Tom - Feb 09, 2019

Really nice and so quick to make

Paul - Feb 09, 2019

Delicious, nuff said

Victoria - Feb 09, 2019

Delicious.!!! Followed somebody else’s advice to cook the broccoli slightly before frying it and glad I did! Will definitely have again. The bf and mother loved it too.

Natalie - Feb 08, 2019


Vicky - Feb 08, 2019

Prawns cooked to perfection, tasty and fresh

Alahree - Feb 08, 2019

The added some extra veggies and subbed a bit if natural yogurt for the cream. Yum

Garry - Feb 08, 2019

Excellent this could be a favourite

Sarah - Feb 08, 2019

So quick to cook and so yummy I will order this again

Kelly - Feb 08, 2019

Absolute favourite

Debra - Feb 07, 2019

Made it without the prawns as I'm vegetarian but omg the flavours! Even my son loved it!

Olwen - Feb 06, 2019

We enjoyed this dish.

Caroline - Feb 06, 2019

Perfectly fine - but not my favourite

Victoria - Feb 06, 2019

Some of the spices were a bit annoying as they were to big


Claim your £3 trial box containing 4 recipe kits, including Cuban Prawn Pasta