Mojo sauce (“moh-ho”) is the name of a variety of sauces that originated in the Canary Islands. Originally it was an olive oil based sauce with garlic, paprika,coriander leaf and lemon, orange and lime juices. The sauce, which emigrated with its people to the Caribbean, was adopted by Cubans and was made their own.It’s so versatile that it can be used on anything from marinating pork to making delicious dipping sauces. Give this "Cuban fusion" pasta a try!

Cook our delicious Cuban Prawn Pasta in just Minutes

We’ve sourced and blended all of the unique flavour ingredients to make our authentic Cuban Prawn Pasta. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Mojo Seasoning pot, a White Wine Reduction pot and a Garlic Paste pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Cuban Prawn Pasta in just 15 minutes.

How Our Recipes Kits Work

We provide flavour ingredients:

  • Mojo Seasoning
  • White Wine Reduction
  • Garlic Paste

Your shopping list:

dried linguine (GF if needed)
raw prawns (160g)
cherry tomatoes
asparagus or tenderstem broccoli
single cream

Our 15 minute recipe

  • 1.

    Cook the pasta in salted boiling water for 8 mins. Heat a little oil in a frying pan over medium-high heat and then fry the prawns for 2 mins, flipping them over halfway. (Try not to move them too much, so they get a chance to colour). Add the Mojo Seasoning to the pan, toss the prawns in the spices for 30 secs then remove from the pan.

  • 2.

    Add the tomatoes, the asparagus and the Garlic Paste to the pan and fry for 3 mins. Add the White Wine Reduction and stir it into the veg.

  • 3.

    Reduce the heat to medium-low and then pour in the cream, stirring it in gently. Return the prawns and their spices to the pan and mix them in. Collect 2 tbsp worth of cooking water from your pasta, and then drain the pasta.

  • 4.

    Add the pasta, along with your reserved cooking water to the creamy sauce and mix well, then serve.


Cuban Prawn Pasta Reviews

BASED ON 1112 reviews

Emily - Oct 19, 2018

Ok for what it was but the pots provided weren’t enough flavouring for the quantity of pasta they suggested

Lois - Oct 17, 2018

Simple and tasty. 4th time to order this which just shows how much we enjoy it and will be ordering again.

Kirstie - Oct 15, 2018

A little on the hot side but tasty

Jacqueline - Oct 15, 2018


Jane - Oct 14, 2018

A bit too hot, but the flavours are good

Cheryl - Oct 13, 2018

Love this dish. Really simple to cook but with lots of flavour. Nice little kick to it.

Sian - Oct 13, 2018

Amazing flavour couldnt get enough

Carmen - Oct 13, 2018

Firm favourite

Sue - Oct 13, 2018

We loved this - very simple but very tasty

Eamonn - Oct 12, 2018

Nice but quite spicy

Dani - Oct 10, 2018

It was alright, nothing apecial

Donna - Oct 10, 2018

A quick dish to cook and simply delicious

Jayne - Oct 08, 2018

Beautiful flavours

Joe - Oct 08, 2018

Tasty with a kick to it. Probs wouldn't have again. Just not that filling or satisfying.

Peter - Oct 08, 2018


Lynn - Oct 07, 2018

Really tasty and very filling

Joanne - Oct 06, 2018

One of my favourites. Have selected this s couple of times. Quite spicy but can add a dash more cream to balance it.

Rachel - Oct 05, 2018


Rachel - Oct 05, 2018


Laura - Oct 04, 2018

We had this with chicken as my hubby & daughter don’t like prawns & it was really lovely. Great spicy pasta dish.

Sian - Oct 04, 2018

Very quick and easy to make and packed with flavour

Geraldine - Oct 02, 2018


Claudia - Oct 02, 2018

Lovely, well balanced texture and flavours, with a good bit of spice - great for any season

Ben - Oct 02, 2018

Really nice flavour. Just the right amount of spice

Kevin - Oct 01, 2018

So tasty ????????

Kerry - Oct 01, 2018

One of my favourites.

Shian - Sep 29, 2018

Really good, thank you.

Maria - Sep 28, 2018

One of my favs

Hayley - Sep 27, 2018

This is lovely has a spicy sauce x

Martin - Sep 26, 2018

Loved it!

Yvonne - Sep 26, 2018

Delicious , double up on ingredients , added more cream .. yummy

Sophia - Sep 24, 2018

It was nice, I like more sauce with my pasta

Karen - Sep 23, 2018

Very good

Amie - Sep 23, 2018

I double ingredients and it feeds 4 lovely meal

Julie - Sep 21, 2018

This was lovely, very rich though

Nina - Sep 21, 2018

We loved this one, quite spicey though

Pauline - Sep 21, 2018

It was OK but nothing to write home about

Joy - Sep 20, 2018

Lovely dish. So tasty

Lauren - Sep 16, 2018

Lovely pasta dish but has a kick!

Martin - Sep 16, 2018

Amazing, strong savoury and bursting with flavour!

Sarah - Sep 16, 2018

Added extra chilli and the dish was amazing

Ruth - Sep 15, 2018

Really tasty

Rebecca - Sep 14, 2018

One of our favourites

Kelly - Sep 11, 2018

My favourite dish by far

Lucy - Sep 10, 2018

Great quick recipe nice kick to it as well recommend

Martin - Sep 10, 2018

Nice and easy. Tasty.

Iain - Sep 10, 2018

Delicious and so quick and easy to make. Defo one of my favourites

Terry - Sep 09, 2018

My wife is not a lover of prawns therefore we used chicken and prawns, runner beans from the garden instead of asparagus with whole meal fusilli. Delicious

Luke - Sep 06, 2018

Only given 5 stars to a couple of dishes from here but this one deserves it. Full of flavour and heat.

Stacey - Sep 06, 2018

This is so nice ! Agin another one for reorder


Claim your £3 trial box containing 4 recipe kits, including Cuban Prawn Pasta