We’re taking the much loved burger concept a step further by giving it an Indian makeover. We're taking the sweet, sticky red onion relish of the west and spicing it up with cumin, coriander and ginger while keeping its classic balsamic glaze character. This is a great topping for our Indian masala spiced burger, which is seasoned with a North Indian spice blend with flecks of hot lime pickle. This wouldn’t be an Indian style burger without some spicy potato wedges on the side!

Cook our delicious Indian Spiced Lamb Burgers in just Minutes

We’ve sourced and blended all of the unique flavour ingredients to make our authentic Indian Spiced Lamb Burgers. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Masala Burger Seasoning pot, a Red Onion Chutney pot and a Bombay Potato Wedge Mix pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Indian Spiced Lamb Burgers in just 25 minutes.

How Our Recipes Kits Work

We provide flavour ingredients:

  • Masala Burger Seasoning
  • Red Onion Chutney
  • Bombay Potato Wedge Mix

Your shopping list:

lamb mince (or beef mince if preferred)
brioche buns
large red onion
new potatoes
bag of salad(optional)
Greek yoghurt (for dipping)(optional)

Our 25 minute recipe

  • 1.

    Make the burgers

    First, heat the oven to 200C/fan 180C/gas 6. 

    Mix the MASALA BURGER SEASONING into the lamb mince then divide the mince into quarters and shape each quarter into a burger shape. Put them on a plate in the fridge to firm up a little while you do step 2. 

  • 2.

    Get the wedges on

    Toss the potatoes with a little oil and the BOMBAY POTATO WEDGE MIX on a baking tray, then cook in the oven for 25 mins.

  • 3.

    Meanwhile, make the relish

    Heat a little oil in a pan over medium-low heat and add the onion. Leave it to gently cook for 8 mins.

  • 4.

    Cook the burgers

    Heat a little oil in a frying pan over medium heat and then start to fry the burgers for about 4-5 mins on each side. Then put them on a tray in the oven for 5 more mins or until fully cooked. 

    Return to the red onion, which should be soft and starting to caramelise. Add the RED ONION CHUTNEY and  1 tbsp water and stir well for 2 mins.

  • 5.


    Halve the buns and put them into the oven for 2 mins. Make up the burgers with red onion relish on top and serve them with your side salad (optional), spicy wedges and a dollop of yoghurt for dipping.


Indian Spiced Lamb Burgers Reviews

BASED ON 1370 reviews

guy - Feb 12, 2019

Comfortingly familiar, but surprisingly different!

Clive - Feb 11, 2019

Fabulous meal... We had the burgers naked to cut out the bread... Burgers, chutney and potatoes were all scrummy

Leigh - Feb 10, 2019

Really nice

Sam - Feb 09, 2019

Very easy and very tasty, the relish was delicious

John - Feb 09, 2019

I added an egg to ensure the burgers bound properly. I think it would have been too dry without the egg and the burgers would have crumbled.

Jo - Feb 09, 2019

Absolutely loved so tasty can’t wait to cook again

Garry - Feb 07, 2019

Bit of a cheat but I used oven fries, started them off in the air fryer then used the wedge spice on these and finished cooking. Indian "Maccy D". Burger was a little bland in flavour

Nigel - Jan 27, 2019

Not sure about this one, so will have to try it again, I think I might have used a bit too much mince, so only a hint of flavour. The onions and wedges were great, really tasty

Beauleiu - Jan 23, 2019


Claire - Jan 23, 2019


Kristin - Jan 20, 2019


Jo - Jan 19, 2019

Nice burgers, would advise to microwave wedges for couple of mins before popping into the oven and to turn up to heat for extra crispiness

Natalie - Jan 15, 2019

Really tasty

Stephen - Jan 12, 2019

Really tasty, very similar to Sheek kebab from my local Indian restaurant. Definitely buy again.

Janet - Jan 10, 2019

Very yummy!

Kayleigh - Jan 10, 2019


Isabelle - Jan 06, 2019

Made with beef instead, worked really well

Georgina - Jan 05, 2019

Didn’t have the buns with it but flavoursome and very tasty!

Stacy - Jan 02, 2019

Amazing flavours, loved the potatoes.

Gemma - Dec 28, 2018


Heather - Dec 22, 2018

Nice flavour but just tasted like mince with curry powder

Terence - Dec 18, 2018

Very enjoyable would buy again

Claire - Dec 13, 2018

Great tasty dish

Andy - Dec 12, 2018

Lovely flavour, simple recipe.

Andy - Dec 11, 2018

Well spiced but under seasoned

Hayley - Dec 10, 2018

Second time we've had these burgers and they are delicious! Not a fan of Indian but the flavours are subtle and add a nice twist to your average burger. Very nice potato wedges, served with a big dollop of coleslaw and it was a lovely meal

Emma - Dec 08, 2018

More burger recipes please loved this!

Sarah - Dec 08, 2018

This was gorgeous and loved by the whole family

Louise - Dec 07, 2018

Ok not a lot of flavour in the burgers

Terence - Dec 06, 2018

I like this have reordered.

Cerri - Dec 05, 2018

Nice and simple to make and taste lovely.

Kirsty - Nov 29, 2018

Loved them!

Sabrina - Nov 27, 2018

So tasty. My favourite simply cook meal to date

Joanne - Nov 27, 2018


Laura - Nov 27, 2018

One of the nicest burgers we’ve ever had, we’ll definitely order this again. There was no need to add any ketchup or mustard to the burger as they were so juicy & the onion relish alone was enough. The wedges were quite spicy so I’m glad we had the yoghurt too. Yummy.

Janet - Nov 27, 2018

Gorgeous easy and really tasty definitely a favourite

Jessica - Nov 25, 2018

Lovely flavours in burger, wedges quite spicy but lovely with the Greek yoghurt

Angela - Nov 23, 2018

Very tasty will definitely be cooking this again lamb burgers taste so much better than beef

Sandra - Nov 20, 2018

Spicy and very tasty

Amanda - Nov 20, 2018

A bit too greasy for me perhaps will retry with beef instead of lamb. Daughter said best Simply Cook we’ve had.

Lisa - Nov 18, 2018


Ian - Nov 17, 2018

Excellent tasty meal that I would be happy to receive in a quality pub

Emma - Nov 14, 2018


Rachael - Nov 10, 2018

Favourite ??

Rachael - Nov 06, 2018

Loved it! Defiantly have it again.

Chelsea - Nov 05, 2018

Absolutely lovely, much better than a boring plain burger

magda - Nov 05, 2018

Love it!

Chemayne - Nov 04, 2018

Delicious! We also added baby gem lettuce to the burgers

Allison - Nov 04, 2018

Delicious , would defo have again

Jermaine - Nov 03, 2018

Flavour heat amazing


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