A real home-style creamy curry filled with the warmth of classic Gujarati spices. Versions of this recipe have been passed down and personalised through our Head of Food Anisa's family, but it's always been a classic to have on Sundays or when you've got friends round. Now we've made a quick style curry that you can whip up on weeknights too.
Cook our delicious Murgh Kari in just Minutes
We’ve sourced and blended all of the unique flavour ingredients to make our authentic Murgh Kari. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Garlic Paste pot, a Murgh Kari Paste pot and a Anisa's Seasoning pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Murgh Kari in just 30 minutes.
How Our Recipes Kits Work
We provide flavour ingredients:
Garlic Paste
Murgh Kari Paste
Anisa's Seasoning
Your shopping list:
- 120g
- Basmati rice
- 1
- onion
- 4
- boneless chicken thighs
- 200g
- Greek yoghurt
- 230g tin
- chopped tomatoes
- 1
- tomato & 1/2 cucumber(optional)
- 1
- lemon(optional)
- 250g
- potatoes(optional)
Our 30 minute recipe
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1.
Get the rice on
Cook the rice according to pack instructions, and keep warm.
Heat 1 tbsp oil in a large pan over medium-high heat and fry the onion for 6-8 mins, or until golden.
Meanwhile, boil the potatoes (if having) in another pan until almost done, then drain and keep aside.
-
2.
Create the curry base
Add the GARLIC PASTE and the chicken to the onion pan and fry for 2 mins.
Add the MURGH KARI PASTE with a splash of water and fry for 2 more mins.
Add the tinned tomatoes and ANISA'S SEASONING to the pan and cook for 3-4 mins.
-
3.
Let it simmer
Turn the heat down to low, add the potatoes (optional) and cook for 5 mins (or until potatoes are tender).
Turn off the heat and stir through 1-2 tsps sugar, then let it cool for 1 min.
Add the yoghurt to the curry 1 tbsp at a time, gently stirring between each spoonful.
-
4.
Serve!
Serve the curry over rice with the tomato & cucumber salad alongside (if having). Serve with extra yoghurt and a squeeze of lemon (optional).
Murgh Kari Reviews
BASED ON 4051 reviews
Natasha - Jun 18, 2019 
Couldn’t seem to get enough sauce no matter how much yoghurt I used?flavours were delicious!! Not too spicy but spicy enough....the 8 year old loved this too! Yummy
Owen - Jun 17, 2019
Goes well with the salad
Catriona - Jun 17, 2019
Very tasty and just the right amount of spice. Definitely be making this again.
rachel - Jun 16, 2019
Nice
Louise - Jun 16, 2019
Lovely favour.
Matthew - Jun 16, 2019
Really surprised pleasantly of course
Darren - Jun 15, 2019
Epic
Kathleen - Jun 14, 2019
Was tasty however I put less yogurt in than advised and still found it to be too much. Won’t order again.
Crispian - Jun 14, 2019
Creamy and full of delicious spices. An absolute winner in our house ????????
Sheena - Jun 14, 2019
Slightly hot for me but fine for my husband.
Ian - Jun 14, 2019
This meal was fantastic and much better than my local Indian. Thanks
Rebecca - Jun 13, 2019
Very nice curry and quite easy to cook
Sarah-Jayne - Jun 13, 2019
Absolutely stunning. Tasted totally authentic. One of the best curries I've ever tasted!
Kathryn - Jun 13, 2019
Very nice, liked it
Alice - Jun 13, 2019
My favourite so far!!
Graeme - Jun 13, 2019
Really enjoyed this 1
Kerry - Jun 13, 2019
Really tasty.
James - Jun 13, 2019
Test
Marion - Jun 12, 2019
We used the coconut milk to blend and put a bit of greek yoghurt on the side with chopped tomato,cue, corriander and mint. Sqeeze of lemon juice....Delicious!! one of the tastiest curries we've had.
Paul - Jun 12, 2019
Lovely added a bit of chilli powder ????whole family enjoyed
Hayley - Jun 12, 2019
Beautiful curry, so delicious x
Deb - Jun 11, 2019
Easy to cook. But greek yoghurt gave it a slightly sour taste
Leanne - Jun 11, 2019
Amazing dish! Best curry I have ever cooked and so simple! ????????
Rob - Jun 11, 2019
Again another great meal we all enjoyed.......
Julia - Jun 11, 2019
Delicious and so easy
naomi - Jun 11, 2019
It was lush
Lisa - Jun 11, 2019
Lush
Laura - Jun 10, 2019
Most amazing dinner Iv had in a long time
Kerry - Jun 10, 2019
The chicken needed cooking for much longer than recipe suggested. Was also a bit vinegary- despite adding 2tsp sugar. Not to my taste but not horrible.
Natalie - Jun 10, 2019
Omg my new fav ????
Karen - Jun 09, 2019
Amazing
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
Tunmi - Jun 09, 2019
Delicious, wasn’t as keen on the salad, would be better if it had mint yogurt for the vegetables I think
KAY - Jun 09, 2019
Delicious!
Sara - Jun 08, 2019
This is just perfect, I used mini Chicken fillets and added a small amount of butternut squash instead of potatoes and it was amazing.......... a definite yummmmmm
Verity - Jun 08, 2019
Was ok. I found the sauce quite runny even though I cooked it for longer than the instructions said and didn’t add the water advised either! Flavour was good although hubby and kids said it was quite spicy.
Karin - Jun 07, 2019
Least favourite so far. Not much going for it. Expected more flavour
Elisa - Jun 07, 2019
Tasty but spicy
Melissa - Jun 07, 2019
Delicious!
Rebecca - Jun 07, 2019
We’d give this 6 stars if it was an option!
Maxine - Jun 07, 2019
Stunning
Stephanie - Jun 06, 2019
It was amazing, was scared of the all yogurt in curry thing but it worked out perfectly ????
Stephanie - Jun 06, 2019
It was amazing, was scared of the all yogurt in curry thing but it worked out perfectly ????
Stephanie - Jun 06, 2019
It was amazing, was scared of the all yogurt in curry thing but it worked out perfectly ????
Natalie - Jun 05, 2019
Nice, but very rich. Would eat again, but probs won't be a regular
Rachel - Jun 03, 2019
Very tasty, added the potatoes and there’s enough left for lunch tomorrow too!