Red Lentil & Squash Curry4.5/5 (BASED ON 2112 reviews)
A delicious way of getting some goodness in with nutritious lentils, butternut squash and spring greens. Our Spicy Garlic & Coconut paste adds sweetness and depth to the lentils as well as a bit of a kick. If you’re using the optionals – a drizzle of cooling yoghurt and a splash of lime juice, really make the dish come alive!
Cook our delicious Red Lentil & Squash Curry in just Minutes
We’ve sourced and blended all of the unique flavour ingredients to make our authentic Red Lentil & Squash Curry. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Spicy Garlic & Coconut pot, a Dhal Spice Mix pot and a Ginger Lentil Stock pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Red Lentil & Squash Curry in just 30 minutes.
How Our Recipes Kits Work
We provide flavour ingredients:
- Spicy Garlic & Coconut
- Dhal Spice Mix
- Ginger Lentil Stock
Your shopping list:
- split red lentils
- large onion
- butternut squash
- spring greens (or 200g spinach)
- coconut milk
- naan breads(optional)
- plain yoghurt(optional)
Our 30 minute recipe
Fry the veg
Fry the onion until golden (around 6-8 mins). While this is cooking, peel and cut the butternut squash.
Add the squash and fry for 3 mins.
Add the lentils
Add the SPICY GARLIC & COCONUT paste to the pan and mix well.
Stir in the red lentils and the DHAL SPICE MIX.
Add the coconut milk and the GINGER LENTIL STOCK pot along with 100ml of water and bring to the boil. Cover with a lid, turn the heat down and let it simmer for 10 mins.
Next, stir in the spring greens and then put the lid back on and cook for 5 more mins. If it gets too dry, add a splash more water so the lentils can cook without sticking to the bottom.
Meanwhile, toast the naan bread (optional).
When the lentils are tender and the squash is soft, serve the curry with yoghurt on top (optional), naan bread on the side and a squeeze of lime.
Red Lentil & Squash Curry Reviews
BASED ON 2112 reviews
Christian - Feb 16, 2019
Just not to my taste to be honest
Barbara - Feb 14, 2019
Delicious I ordered 2 packs to share with friends
Victoria - Feb 14, 2019
Never had lentils before but this was really easy and really really tasty!
Jane - Feb 14, 2019
Absolutely delicious. The flavours were amazing....
Joanna - Feb 13, 2019
Tasted great. Didn’t look the best, perhaps that was just my cooking.
Rebecca - Feb 13, 2019
Delicious curry and so filling! There was more than enough for 2 and it would have comfortably fed another person.
Phillip - Feb 13, 2019
Linda - Feb 13, 2019
Wow, bursting with flavour. Added chicken for my meat eating men and plates were cleared.
Amanda - Feb 12, 2019
Ma Concepcion - Feb 11, 2019
Really tasty! Easy to make and Hubby really liked it.
Nicola - Feb 11, 2019
This was literally one of the tastiest curries ive has! We doubled up on all the ingredients and yet still he flavours were fantastic. Will definitely order this one again!!
Jane - Feb 11, 2019
Gorgeously easyand super tasty
Lisa - Feb 11, 2019
Absolutely delicious and so easy to make! Will definitely be getting again.
Kevin - Feb 11, 2019
Tasty curry! asty curry!
Teresa - Feb 10, 2019
Was our first recipe to try easy to follow quick to cook and tasted great will certainly have again
Georgina - Feb 10, 2019
Delicious and very easy to cook.
Tim - Feb 10, 2019
Good dish on its own or a side dish to a meat curry
Lindsay - Feb 10, 2019
Cannot rate this enough.
Laura - Feb 09, 2019
Absolutely delicious! Will definitely have this again ????
Imogene - Feb 09, 2019
Absolutely love it. Delicious!
Richard - Feb 08, 2019
So far my wife's favourite
Shirene - Feb 08, 2019
It was amazing and simple to make. I used a tin of green lentils as I already had some in the cupboard. I am sure it did not effect the flavour too much. I hope you enjoy it as much as we did.
Charlotte - Feb 08, 2019
So tasted! I loved it will definitely get again x
sarah - Feb 08, 2019
Amazing really easy
Sarah - Feb 07, 2019
Love this receipe!
Lauryn - Feb 07, 2019
such a fragment and tasty curry!! absolutely love
Lacey - Feb 06, 2019
Was really lovely , I’d order it again.
Steven - Feb 06, 2019
Julie - Feb 06, 2019
Don’t normally cook with lentils but have been inspired, really delicious. Would order again.
Beauleiu - Feb 05, 2019
Amazing made me Want to become a vegetarian
Mel - Feb 04, 2019
Jennie Jill - Feb 04, 2019
Delicious, and feels very healthy, kicks the week off well on Meat Free Monday!
Katarzyna - Feb 04, 2019
Ok, not mind blowing
Katarzyna - Feb 04, 2019
Jo - Feb 04, 2019
So simple and delicious
Natalie - Feb 03, 2019
Butternut squash took longer to cook but absolutely loved this - full of flavour
Frances - Feb 03, 2019
Lovely taste and liked by all of the family. Used spinach and added chilli flakes to give it a bit of a kick.
Marion - Feb 03, 2019
Utterly delicious and very more-ish
Anne - Feb 03, 2019
Lovely curry and so easy to make. Tastes even better the next day.
Emma - Feb 02, 2019
Delicious, full of good healthy stuff!
Rosemary - Feb 02, 2019
I loved it but, hubby does not want to eat it again!
Adrienne - Feb 02, 2019
Fabulous and tasty
Tracey - Feb 02, 2019
Daughter loved it
Laura - Feb 02, 2019
Tasty but not quite as good as some of the other recipes
rebecca - Feb 02, 2019
The lentils and squash needed to cook longer than the recipe said. But tasty and easy.
Nene - Feb 01, 2019
Lovely. I'd love to see more vegetarian dishes
Felicity - Jan 31, 2019
My favourite so far
- Jan 31, 2019
Very nice veggie curry. It took a little longer than the recipe states, but was worth the extra time & effort. The portions are very generous and filling.
Laura - Jan 31, 2019
Very tasty and something a bit different - yum!
John - Jan 31, 2019
Loved it having it again tonight!!