Thai Green Curry4.5/5 (BASED ON 1464 reviews)
The succulent chicken thighs and aubergine chunks in this dish absorb the exotic Thai flavours wonderfully. The Thai Green Paste which is traditionally made by pounding down a huge variety of ingredients in a pestle and mortar brings a fabulous aroma to the kitchen whilst cooking. Thai curries are always made from pastes and either coconut milk or water. If you prefer a stronger flavour, reduce the amount of coconut milk used in the recipe or use a non-light version.
Cook our delicious Thai Green Curry in just Minutes
We’ve sourced and blended all of the unique flavour ingredients to make our authentic Thai Green Curry. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Garlic Coconut Paste pot, a Thai Green Paste pot and a Thai Green Garnish pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Thai Green Curry in just 20 minutes.
How Our Recipes Kits Work
We provide flavour ingredients:
- Garlic Coconut Paste
- Thai Green Paste
- Thai Green Garnish
Your shopping list:
- jasmine rice
- boneless chicken thighs
- green peppers
- coconut milk
- baby corn
- lime (optional)
- basil leaves(optional)
Our 20 minute recipe
Cook the rice
Cook the rice according to pack instructions, then keep it warm.
Meanwhile, fry the curry paste
Heat a little oil in large pan over medium high heat and then add the chicken and the courgette. Fry for 3-4 mins.
Add the Garlic Coconut Paste and mix well.
Stir in the Thai Green Paste along with a splash of water and fry for 2 mins.
Add the green peppers to the pan.
Add the coconut milk
Turn the heat down to low and add the coconut milk.
Stir in the Thai Green Garnish and let it cook for 5-6 mins.
Add the baby corn (if using) and cook for 2 more mins.
Serve the curry over rice and top with some basil leaves and a squeeze of lime (if using).
Thai Green Curry Reviews
BASED ON 1464 reviews
Sarah - Dec 10, 2019
A little bit too sweet for us but tasty also.
Barbara - Dec 08, 2019
Chris - Dec 02, 2019
Loved this takeaway flavour beautiful
Luana - Dec 01, 2019
Delicious as always, even when cooked quickly with ready cooked chicken...perfect quick tea!
Matt - Nov 30, 2019
Very tasty, added extra rice to fill up hungry family of four!
Dean - Nov 28, 2019
Delicious. I'll definitely be ordering this recipe again :)
Jessica - Nov 28, 2019
A bit bland
Hannah - Nov 26, 2019
Best curry ever I’d never had Thai curry before and this tastes amazing
Hannah - Nov 26, 2019
One of our favourites beautiful meal
Rachael - Nov 25, 2019
Always delicious and goes down a treat in our house
Will - Nov 24, 2019
One of my favourite things to cook from here
Alan - Nov 23, 2019
I loved it but maybe too much coconut milk
Arlene - Nov 22, 2019
Lovely - even the kids loved it
Julija - Nov 22, 2019
I used Quorn fillets instead of chicken, I am not used to them so it didn't taste particularly good to me and I would've preferred chicken thighs as the recipe suggests. But the taste of the recipe itself was quite good.
Michelle - Nov 21, 2019
Love this, it's my favourite recipe
Sophie - Nov 20, 2019
Not the best
claire - Nov 17, 2019
Aimee - Nov 13, 2019
Amazing depth of flavour
Luca - Nov 12, 2019
Anne-Katrin - Nov 11, 2019
Our favourite dish. Purely delicious as usual (-:
Sureshni - Nov 11, 2019
Could have been spicier but still very good
Adele - Nov 08, 2019
We just loved it
Gemma - Nov 06, 2019
Anne - Nov 06, 2019
One of the family favourites
C - Nov 05, 2019
Our fave Simply Cook recipe! ????????????
Laurence - Nov 05, 2019
Everyone really lied it and said so.
Lisa - Nov 05, 2019
My husband loves this
Nuala - Nov 04, 2019
Anne-Katrin - Nov 03, 2019
The second one of our family favourite dishes. Beautiful, fresh taste. Our kids say the curry is super yummy and always ask for a second serving. Highly recommended!
Tes - Oct 30, 2019
Nuala - Oct 30, 2019
Amanda - Oct 29, 2019
Loved it! So delishious not a family favourite but definitely mine.
Kim - Oct 28, 2019
Family really enjoyed it would cook this again.
Katie - Oct 28, 2019
Cooked this with fish instead of chicken and it was delicious
Alexander - Oct 27, 2019
Could have been spicier
Kirsty - Oct 24, 2019
Loved this full of flavour
Diane - Oct 21, 2019
Fabulous flavours will definitely buy again as Husband missed out!
Nadina - Oct 19, 2019
Really nice, mild curry
Emma - Oct 18, 2019
Victoria - Oct 15, 2019
Absolutely delicious, my hubby normally hates chicken dishes as too bland but he really loved this
Catherine - Oct 15, 2019
Very tasty, used chicken breast instead of thighs, will make again
Gabbi - Oct 14, 2019
Quite enjoyed it though instead of thighs I chopped up chicken breast and I used green beans instead of the pepper! Sauce was slightly more runny then expected but tasted delicious!!
Rhoda - Oct 12, 2019
Mark - Oct 12, 2019
Loved it. Even better than my own. Loved the aubergine as an addition.
Joanna - Oct 11, 2019
Very rich but lovely ????
Chris - Oct 07, 2019
Hayley - Oct 07, 2019
Full of flavour. Delish. I used mine with paneer cheese as I'm a vegi. This is highly recommended. Easy to make and a quick filling dish.
Marcus - Oct 07, 2019
Family absolutely loved it ????????????
Natalie - Oct 06, 2019
Spicy but mild
Natalie - Oct 06, 2019
Light and not too spicy