Experience a much-loved Tandoori dish featuring the smoky, Punjabi spiced, juicy chicken that we all know and love, normally only achieved by hours of  traditional clay-oven cooking (in a "tandoor"). We've managed to capture the essence of this mouth-wateringly delicious classic in our pots of flavour. No overnight-marination required, just fire up the grill, pop open a beer and get ready for a taste of an Indian summer. 

Cook our delicious BBQ Tandoori Chicken with Sweet Potato Wedges in just Minutes

We’ve sourced and blended all of the unique flavour ingredients to make our authentic BBQ Tandoori Chicken with Sweet Potato Wedges. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Smoked Chilli Blend pot, a Tandoori Paste pot and a Sweet Potato Seasoning pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious BBQ Tandoori Chicken with Sweet Potato Wedges in just 25 minutes.

How Our Recipes Kits Work

We provide flavour ingredients:

  • Smoked Chilli Blend
  • Tandoori Paste
  • Sweet Potato Seasoning

Your shopping list:

4
chicken thigh fillets (or 2-3 breast fillets)
 
50g
Natural yoghurt
 
1
lemon
 
2
medium sweet potatoes
 
1bag
of salad
 
salad items (onion/cucumber/tomato)(optional)
 
READ MORE

Our 25 minute recipe

  • 1.

    Heat the oven to 220C/200C fan/gas 7. Toss the potato wedges with the Sweet Potato Seasoning and some oil on a baking tray, then cook in the oven for 20-25 mins, checking and flipping them halfway.

  • 2.

    Put the chicken pieces in a large bowl with the Smoked Chilli Blend and toss to coat. Add the Tandoori Paste, lemon juice and the yoghurt to the bowl and mix well.

  • 3.

    Arrange the chicken on another baking tray and cook in the oven for 15-20 mins. Meanwhile prepare your side salad with optional extras.

  • 4.

    Serve the chicken with the wedges and salad with some cooling yoghurt for dipping, if you have extra.

READ MORE

BBQ Tandoori Chicken with Sweet Potato Wedges Reviews

BASED ON 2230 reviews

Martha - Sep 25, 2018

Great!

Margaret - Sep 25, 2018

Didn't like this one, not much taste to chicken and a dry dish

Michael - Sep 24, 2018

Nice dish

Tilly - Sep 23, 2018

????????????

Rebecca - Sep 23, 2018

love it

Sally - Sep 23, 2018

Really nice and spicy would try again.

Kayleigh - Sep 21, 2018

Sweet potato spices were great really tasty. Would buy again

patricia - Sep 18, 2018

Good, used more yogurt.

Brian - Sep 17, 2018

Delicious

Tanja - Sep 16, 2018

Great fries, chicken too spicy

Anna - Sep 16, 2018

This wasn't as flavourful as I hoped. Had to add a lot of salt and chilli sauce but it was an easy, healthy dinner great for a weekday.

Tilly - Sep 15, 2018

One of the best yet ????

Louise - Sep 15, 2018

So simple but so tasty. Really enjoyed cooking & eating this!

Ann - Sep 15, 2018

Nice but smokiness was the predominant flavour rather than Indian tandoori

Michael - Sep 14, 2018

Delicious

Michael - Sep 14, 2018

Delicious

SHAMA - Sep 14, 2018

Yummy!

Rayzo - Sep 12, 2018

Deliciousness

Craig - Sep 12, 2018

Great meal, very easy to make!

Suzanne - Sep 11, 2018

Spices didn’t taste bbq’y or even like tandoori

Catherine - Sep 09, 2018

Good with normal potato wedges too.

Joanne - Sep 07, 2018

Wedges didn't go crispy.

Gail - Sep 06, 2018

Nice and tasty easy to make x

Georgiana - Sep 05, 2018

Absolutely delicious and didn't even use any oil! Yum

Robert - Sep 05, 2018

Amazing! Had to choose this again it was that good!

Teresa - Sep 04, 2018

Lovely

Margaret - Sep 03, 2018

Chicken was a lovely flavour the sweet potato wedges were quite soft in texture and not to our taste would probably have preferred rice

Sarah - Sep 02, 2018

Beautiful so so tasty

Angela - Sep 02, 2018

Good flavours.

Crystal - Sep 01, 2018

Great!

Lucy - Sep 01, 2018

Great I put this on buns and made burgers

faye - Aug 30, 2018

Nice

Anne-Cécile - Aug 29, 2018

Nice.

Jade - Aug 29, 2018

Really nice. Lots of flavour. A little too spicy but otherwise was delicious

Tammy - Aug 28, 2018

The chicken was tasty but the seasoning for the wedges didn’t have any flavour at all. May be better to use it on normal potatoes as sweet potatoes have a strong flavour of their own.

Linda - Aug 27, 2018

Amazing, very impressed with my first box

shane - Aug 27, 2018

Delightful tasting food

Emma - Aug 26, 2018

Very simple to make and amazing flavour! Just sad it's not on the list as one to order again

Dalbiro - Aug 26, 2018

A bit bitter. Think A bit of oil brushed on would also soften the taste.

Brenda - Aug 25, 2018

Love this, my children enjoy putting the cheese and peppers on to the kebab sticks

Karla - Aug 25, 2018

Easy to make without sauces

Pamela - Aug 25, 2018

Really nice

Eleanor - Aug 25, 2018

great meal

Alice - Aug 24, 2018

So much flavour

Ali - Aug 23, 2018

Tasty chicken, the wedges didn’t have much flavour though.

Stacy - Aug 23, 2018

Beautiful flavours so quick and easy to make definatly be on our list again.

Mary - Aug 23, 2018

This was lovely. This was our 4th box and I'm learning how much of the spices to use. Tonight I only used 3/4 of the smoked chilli powder. It was lovely with just the right amount of heat. Would do this one again and recommend. :-)

Glyn - Aug 22, 2018

Not to my taste, would not cook this dish again.

Cerith - Aug 21, 2018

Sweet potatoes bit bland chicken really nice, my home made mint yogurt made it better

Holly - Aug 18, 2018

Beautiful flavours

READ MORE

Claim your £3 trial box containing 4 recipe kits, including BBQ Tandoori Chicken with Sweet Potato Wedges

CLAIM YOUR £3 TRIAL BOX