Five-spice pan-fried chicken tossed through sweet and spicy noodles with charred stir-fry veg. A tamari soy and miso base sauce adds real depth to this flavourful bowl of food. 

Cook our delicious Firecracker Chicken Noodles in just Minutes

We’ve sourced and blended all of the unique flavour ingredients to make our authentic Firecracker Chicken Noodles. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Five Spice Seasoning pot, a Tamari & Miso Sauce pot and a Firecracker Hot Sauce pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Firecracker Chicken Noodles in just 20 minutes.

How Our Recipes Kits Work

We provide flavour ingredients:

  • Five Spice Seasoning
  • Tamari & Miso Sauce
  • Firecracker Hot Sauce

Your shopping list for 2 servings:

  • 2 chicken thighs
  • 2 medium egg noodle nests
  • 175g pack baby corn & mangetout
  • 4 spring onions
  • sesame oil (optional)
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Our 20 minute recipe

  1. Fry the chicken

    Toss the chicken strips with the Firecracker Seasoning and a pinch of salt in a bowl until evenly coated.

    Heat 1 tbsp oil in a non-stick frying pan or wok over medium-high heat, and fry the chicken (in batches) for 3-4 mins, or until just cooked. Remove from the pan.


  2. Cook the veg & noodles

    Add 1 tbsp oil to the pan and then fry the baby corn, mangetout and the white parts of the spring onions for 2-3 mins stirring occasionally, to allow the veg to char slightly.

    Meanwhile, boil the noodles for 3 mins, scooping up half a mug's worth of noodle water just before draining.

  3. Put it all together

    Add the Tamari & Miso Sauce to the veg with a small splash of your noodle water and stir well.

    Add the cooked noodles to the pan and mix them into the veg.

    Next add the Firecracker Hot Sauce and stir fry for 1 min.

    Return the chicken to the pan along with the green parts of spring onion and mix well.

  4. Serve!

    Serve the noodles with a little bit of sesame oil drizzled on top (optional).

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Firecracker Chicken Noodles Top Reviews

Claire - 19th October 2020

Quite nice. A bit too hot for me and I wasn't too sure about the mix of the 5 spice and hot and spicy flavours. Very eay to make.

Michelle - 19th October 2020

Really spicy but so tasty!

Michelle - 19th October 2020

Really spicy but so tasty!

Nicola - 19th October 2020

Tasty

Nicola - 19th October 2020

Tasty

Nicole - 19th October 2020

Spicy but tasty!

Nicole - 19th October 2020

Spicy but tasty!

Karen - 19th October 2020

Added extra chilli and I think next time some fresh ginger.

Elisabeth - 18th October 2020

Elisabeth - 18th October 2020

James - 18th October 2020

Just not for me, aniseed lovers will like it!

Abi - 18th October 2020

Made with chicken and prawns and added more stir fry veg. Delicious!

Abi - 18th October 2020

Made with chicken and prawns and added more stir fry veg. Delicious!

Susan - 18th October 2020

Lovely chi reset and spicy

Susan - 18th October 2020

Lovely chi reset and spicy

Jonathan - 18th October 2020

Very hot if you include all the spices

Jonathan - 18th October 2020

Very hot if you include all the spices

Faye Elizabeth - 17th October 2020

Nice but the spice ruined it.

Louise - 17th October 2020

Excellent!! Great flavours and plenty of spice. Perfect if you like heat ????? We threw in some extra veggies too.

Louise - 17th October 2020

Excellent!! Great flavours and plenty of spice. Perfect if you like heat ????? We threw in some extra veggies too.

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