Hot Cajun Meatballs4.3/5 (BASED ON reviews)
This Louisiana style hot-pot is a heart-warming dish that's super easy to whip up and brings so much flavour to the table. Our authentic southern Cajun seasoning contains 14 different ingredients including paprika, curcumin, coriander leaf and the all important celery salt with a hint of smoke. We've thrown in our signature Southern sweet and tangy hot-sauce alongside it which takes this dish to another level of enjoyment. This surprisingly low-cal dish is seriously delicious and will leave you wanting more!
Cook our delicious Hot Cajun Meatballs in just Minutes
We’ve sourced and blended all of the unique flavour ingredients to make our authentic Hot Cajun Meatballs. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Chicken Stock pot, a Cajun Seasoning pot and a Hot Pepper Sauce pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Hot Cajun Meatballs in just 20 minutes.
How Our Recipes Kits Work
We provide flavour ingredients:
- Chicken Stock
- Cajun Seasoning
- Hot Pepper Sauce
Your shopping list:
- beef meatballs (approx 600g)
- peppers (1 green and 1 red)
- soured cream(optional)
Our 20 minute recipe
Cook the rice
Boil 500ml of water in your kettle.
Heat a little oil in a lidded saucepan over a medium heat, then tip in the rice and stir-fry for 1 min.
Add the 500ml boiling water and the CHICKEN STOCK and stir well. Bring it back to the boil then reduce the heat to low, cover with a lid and let it simmer for 10-12 mins, then remove from the heat and keep covered.
Pan-fry the meatballs
Heat a little oil in a large frying pan over medium-high heat, then add the onion and stir fry for 4 mins.
Add the meatballs, sprinkle the CAJUN SEASONING evenly over them and stir fry until the meatballs are brown on all sides. (Drizzle a little more oil over the meatballs if they're looking dry.)
Make the sauce
Add the peppers and fry for 3 mins to soften.
Pour in the passata and the HOT PEPPER SAUCE and mix well, then let the sauce cook over a medium heat for 8-10 mins.
Taste the sauce, and add 1 tsp of sugar, if desired (see tip at the top of the card).
Serve the rice with the meatballs and hot sauce on top with some soured cream on the side (if having) which will cool it all down if it's a little spicy for some.
Hot Cajun Meatballs Reviews
BASED ON reviews
Pam - Nov 25, 2019
Very tasty but hot hot hot, just leave out some of the spices for a cooler meal x
Sean - Nov 24, 2019
Very nice but just as easy to make without the kit.
Gillian - Nov 23, 2019
Kelly - Nov 21, 2019
Nice but could have done with more spice x
Deb - Nov 20, 2019
OMG, this dish is amazing, our favourite so far... ????????
Julia - Nov 20, 2019
Just left a bit of the pots out to make it less spicy and it was delicious !!
Sarah - Nov 19, 2019
Absolutely delicious! Really surprised by this one! Rice had a nice flavour as well.
Margaret - Nov 19, 2019
Tasty midweek dinner enjoyed by all
Trudy - Nov 16, 2019
Didn't use all the hot sauce and the heat was just right for us - very enjoyable.
Karen - Nov 15, 2019
Family favorite ,one to order again.
Frank - Nov 14, 2019
Better than I expected - really tasty.
Leanne - Nov 12, 2019
Very tasty family enjoyed it
Donna-marie - Nov 06, 2019
Second time I have ordered & cooked this & it is a firm favourite in my family. Will be ordering again.
Samantha - Nov 05, 2019
Sorry not a fan... Meatballs in tabasco sauce. ????
Vickie - Nov 05, 2019
You don't get enough spices for 4 people so there it was a bit dry
Tonya - Nov 04, 2019
This will be a family favourite in our house
Stuart - Oct 26, 2019
Very nice, would recommend
Norman - Oct 25, 2019
Paula - Oct 24, 2019
Rice was bland
Annan - Oct 21, 2019
Best meatballs ive had. Ordered them again straight away.
Diane - Oct 16, 2019
Loved this meal
Sharon - Oct 15, 2019
Family loved them
Alex - Oct 14, 2019
Nice flavours and nice for a change
Kerry - Oct 14, 2019
I have bought 3 boxes of cajun meatballs over the year and absolutely love it. Just to say I always skin my peppers which reduces the bitter taste of green peppers but that's just me. Highly recommend this dish.
Sue - Oct 12, 2019
Could be a little hotter
Catherine - Oct 07, 2019
Lots of taste, crunchy peppers and a good kick
Sarah - Oct 03, 2019
Lovely taste just enough spice for kids
Stuart - Sep 28, 2019
One of the best for me
Michelle - Sep 27, 2019
John - Sep 24, 2019
Kathleen - Sep 21, 2019
Really tasty, enjoyed this meal so much
Jon - Sep 12, 2019
Juicy!! And quite hot!!
Emily - Sep 04, 2019
Joanna - Sep 03, 2019
Leon - Sep 02, 2019
Sadly very bland dish.
Jamie - Sep 01, 2019
Not my kind of food
Helen - Aug 31, 2019
Not really very spicy.
David - Aug 27, 2019
Like this a lot, had it a couple of times & will get again
Amanda - Aug 26, 2019
All the family loved this and was so easy to make ????
Gillian - Aug 25, 2019
Chris - Aug 20, 2019
One of our favourites!
Mark - Aug 19, 2019
Everyone like it
Sarah - Aug 15, 2019
Not much flavour
Lisa - Aug 15, 2019
Really tasty ! The whole family loved it !!!
Tracey-jayne - Aug 14, 2019
Nice and spicy. We decided to have it with spaghetti
Linda - Aug 13, 2019
Very tasty and med hot
Lesley - Aug 13, 2019
My family loved this change of meatball style!!
Catherine - Aug 11, 2019
Easy and tasty. Left a portion for the next day and it tasted even better
Dawn - Aug 10, 2019
Loved this after spicing it up.
Dawn - Aug 10, 2019
Loved this after spicing it up