Nyonya cuisine is a fusion of Malaysian, Chinese, and Indonesian foods offering a tasty combination of flavours that these nations have to offer. Our signature Garlic Coconut Paste provides the delicious base notes for pan-frying the chicken before adding our complex Nyonya Paste. Galangal, chilli, coriander and kaffir lime leaves and lemongrass are but few of th ingredients that are pounded together to create the paste, adding many levels of flavour to this dish. Our favourite chilli, coriander and coconut flake garnish tops this dish off with a little sweetness and heat.
Cook our delicious Nyonya in just Minutes
We’ve sourced and blended all of the unique flavour ingredients to make our authentic Nyonya. We bring these all together in a recipe kit, which consists of 3 flavour pots; a Garlic & Coconut pot, a Nyonya Paste pot and a Nyonya Garnish pot. Simply follow our recipe, adding a few items from your fridge, to cook this delicious Nyonya in just 20 minutes.
How Our Recipes Kits Work
We provide flavour ingredients:
- Garlic & Coconut
- Nyonya Paste
- Nyonya Garnish
Your shopping list:
- boneless chicken thighs
- new potatoes
- tin light coconut milk
- green beans
- rice or naan bread(optional)
- lime (optional)
Our 20 minute recipe
Boil the potatoes (and rice)
Bring a pot of water to the boil and par-boil the potatoes for 5 mins.
If you’re making rice too, cook according to packet instructions.
Meanwhile, fry the chicken
Heat a little oil in a large pan over medium heat and fry the chicken for 2 mins.
Add the GARLIC & COCONUT and cook for 2 more mins.
Add the NYONYA PASTE, mix well and cook for 2 more mins.
Add the coconut milk
Drain the potatoes and add them to the pan along with the coconut milk and the green beans. Let it simmer over a medium-low heat for 8 mins.
Add the NYONYA GARNISH to the pan. Stir well and let it cook for 3 more mins.
Serve the curry over rice or with naan bread on the side, with a squeeze of lime on top.
BASED ON 4089 reviews
Kylie - Jan 23, 2019
Wonderful tasty dish! I little bit heavy with potato and rice but I ended up getting more portions
Barry - Jan 23, 2019
excellent flavours...easy to cook
Sandra - Jan 23, 2019
Amazing as always.. this is in my top five
Marion - Jan 23, 2019
Delicious flavours ...yum
Clare - Jan 22, 2019
This is sooooooooo tasty!!! You'll want to lick the bowl !! I made it with way more new potatoes than it stated and didn't make any rice. Next time though, I'll miss out the potatoes and make some jasmine rice as the sauce is so tasty, it will be nice to have the rice to soak up the sauce. 10/10 this recipe!!
Lyn - Jan 22, 2019
Really lovely , one of my favourite dishes
Tehlia - Jan 22, 2019
Surprised how much i liked this dish. Highly recommend
Tracy - Jan 21, 2019
Alison - Jan 21, 2019
Would probably preferred not to have the potatoes if rice is being used
Nicki - Jan 20, 2019
Definitely one of my favourite- will order again
Ben - Jan 20, 2019
Wonderful concoction of flavours and very simple too
Sam - Jan 19, 2019
Nice a bit if spice to it , authentic tasting
David - Jan 19, 2019
Absolutely delicious loved it
Elizabeth - Jan 19, 2019
Very tasty! Lime definitely worth adding.
Stephen - Jan 19, 2019
Vivien - Jan 19, 2019
Very, very good, loved it!
Steve - Jan 17, 2019
Delicious! Loved the creamy sauce and just enough spice. Will definitely order this again!
Karen - Jan 17, 2019
Delicious, the best one we've had.
Steve - Jan 17, 2019
Absolutely delicious!! One of the best we’ve had. Could add sugar snap peas or green beans. Would prefer chicken breast rather then thighs.
Janet - Jan 17, 2019
Very tasty and filling. Excellent.
Christy - Jan 17, 2019
Eleanor - Jan 16, 2019
Busting with flavour, smelt and tasted amazing.
Julia - Jan 16, 2019
Really delicious I’ll probably order it monthly so tasty
Karri - Jan 16, 2019
Delicious! Quite a thin sauce but was very enjoyable nonetheless. It wasn’t very spicy (I was expecting it to be spicier with 2 chillis.. as I’ve had some meals with one chilli that was hotter!) we both really enjoyed and would order again!
Terri - Jan 16, 2019
Loved it! So simple & tasted like it had been cooked in a restaurant.
Gillian - Jan 15, 2019
This was delicious and very easy to make! A good first meal with Simply Cook!
Tony - Jan 15, 2019
It was Ok, I was expecting it to be creamier, i wouldn’t order again.
Alicia - Jan 15, 2019
Not one of my favourites
Maria - Jan 14, 2019
Goes for 3 people with a little extra chicken and beans
Nichola - Jan 14, 2019
Didn’t like this one
Carole - Jan 14, 2019
Fab used organic chicken breast for high quality meal !
Gemma - Jan 13, 2019
This was delicious! Very easy to follow and loads of flavour. We used more chicken and potatoes and fed 3 adults.
Caroline - Jan 13, 2019
Easily could be used with double the chicken and vegetables to serve 4 people
David - Jan 13, 2019
Elaine - Jan 12, 2019
One of my favourites that I keep ordering.
Rochelle - Jan 12, 2019
Siobhan - Jan 12, 2019
Everyone liked it. 100% consensus is unheard of in our house.
Carlene - Jan 12, 2019
Absolutely loved this, great flavour, easy to make and can be made the day before .
Robin - Jan 12, 2019
Good Flavour and Simple to Cook
Gemma - Jan 11, 2019
Lovely meal. The girls and I really enjoyed it
Deborah - Jan 10, 2019
Sauce was a bit thin
Ian - Jan 10, 2019
Vicky - Jan 09, 2019
Really enjoyed this x
Mick - Jan 08, 2019
All in all a lovely dish but a bit salty for my taste
William - Jan 06, 2019
Loved it, good level of spice etc. Never heard of the dish previously but don't let that stop you
Kay - Jan 06, 2019
Did this with cod loin. Yummy!
Rachael - Jan 05, 2019
One of my favourites! The combination is true comfort food. Really lovely
Tracey - Jan 05, 2019
Delicious and straight forward to make- the flavours were fantastic
Sophie - Jan 04, 2019
Just lovely,top 5!
Neil - Jan 04, 2019
Potatoes nowhere near cooked after more than the required time